Extrusion Ice Cream Machine

Snowball Machinery® ice cream extrusion line currently is the most widely used ice cream industrial grade production equipment. In the past, limited by mechanical structure, electrical design and related hardware, it was mainly used in extrusion, cutting, insert stick products. After a lot of study and research, Snowball Machinery has applied Extrusion ice cream freeze tunnel to a wider range of Products such as sandwich ice cream, square, round, triangle, etc., bar ice cream with chocolate or without chocolate, cone ice cream, cup ice cream, wave ice cream, log ice cream, combined with robot technology to launch cake ice cream, 3D ice cream enhanced solution. It greatly improves production efficiency, reduces labor intensity, and reduces production costs for ice cream manufacturers. All ice cream manufacturers, please boldly put forward your product ideas, Snowball Machinery® will help you to create more perfect ice cream products.

The features of the ice cream extrusion line produced by Snowball Machinery® are as follows:
  ·  According to different product requirements, the output range is wide ranging from 2,000 pieces per hour to 30,000 pieces per hour. Different solutions can be arbitrarily designed according to the customer’s site area to meet the needs of customers of different scales.
  ·  Wide range of application products and high degree of automation.
  ·  The internal and external stainless steel structure design is more in line with the hygiene level requirements of food production enterprises.
  ·  The warehouse board and floor are more in line with the requirements of thermal insulation, firmness, anti-skid, etc.
  ·  The stick label and extrusion die mechanism can be semi-automatically, automatically pushed out and tested according to different customer requirements, so as to achieve the actual production effect. Reduce waste discharge process without affecting production.
  ·  The tensioning mechanism reduces the fatigue operation of the chain. At the same time, the chain is made of international high-standard stainless steel and other materials, as well as advanced exercise technology to achieve long-term use effects.
  ·  The advanced servo control system enables the product to be cut and positioned accurately to facilitate precise grasping and release the product to the next packaging process.
  ·  The combination of robots makes the products more abundant and perfect, such as customized ice cream cakes.

Working Station